Dining is always a pleasure in our Glenlouis Restaurant where you will be sure of a warm welcome from our friendly staff. It is renowned for its excellent food and wine.
Recently extended to provide a terrace area, the Glenlouis Restaurant looks onto breathtaking views of the surrounding countryside.
Open to both residents and non-residents, a full menu is available. Vegetarians are well catered for, as are other dietary needs.
Our head chef and his team use only the freshest ingredients, carefully selected from local suppliers including Solway Salmon, Galloway Beef, Lockerbie Cheeses, plus delicious home made bread, all there to tempt the most discerning diner.
The Restaurant is open for lunch 12.00 noon – 2.00pm, and dinner 6.00pm – 9.00pm 7 days a week. Booking is advisable to avoid disappointment.
All prices include value added tax at 20.0%. There is no service charge; gratuities are at your own discretion. Please note the restaurant is non-smoking.
For those special occasions we can offer larger parties exclusive use of the hotel. For parties of 10 and over our Glenfarclas lounge can be reserved for private dining and our chef can prepare a special set menu to be served to your guests.
What ever the occasion you may be sure that the personal and professional service at the Dryfesdale will look after your every need.